Pangasius

    Pangasius is not only a specialty fish of the Mekong Delta but also contains many healthy nutrients. At the same time, pangasius can easily turn into many attractive dishes. Frozen Pangasius Fillet Well-trimmed, boneless,  skinless, belly off, fat off, red meat off ensures to meet strict requirements for quality and preservation.

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    Pangasius is not only a specialty fish of the Mekong Delta but also contains many healthy nutrients. At the same time, pangasius can easily turn into many attractive dishes. Frozen Pangasius Fillet Well-trimmed, boneless,  skinless, belly off, fat off, red meat off ensures to meet strict requirements for quality and preservation.

      Scientific name     Pangasius Hypophthalmus
      Specification   Frozen Pangasius fillet well-trimmed, boneless,  skinless, belly off, fat off, red meat off
     Color    White to light pink
      Quality   No STPP; or

    Light treatment: STPP treated as US/ Canada standards, 85/86% moisture, etc.

    Standard treatment: STPP treated as EU standards
      Size   Under specific requirements from customers (170/220; 200-300; 300-400; 400/UP)
      Net weight   Under specific requirements from customers (100%, 95%, 90%, etc.)
      Packaging   Under specific requirements from customers:

    – IQF, bulk 10kgs/ ctn

    – IQF, shatter pack/ interleaved, 5kgs x 2/ ctn

    – IQF, 2.5 kgs/ bag x 4/ ctn, 1kg/ bag x 10/ ctn (bag packaging)

    Weight of each bag can be adjusted based on customer’s requirements
      Origin    Vietnam
      Incoterm    EXW, FOB, CFR, CIF, DAF, etc.
      Payment term    L/C, T/T, etc.

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